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Aug 9, 2005

Right-handed yoghurt

Posted in Uncategorized at 12:00 pm by David Bradley

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I suspect it’s something to do with the chirality of enantiomeric ingredients, but apparently there is a right-handed yoghurt now on the market that is supposed to be healthier than traditional yoghurts which have no enantiomeric excess.

If any readers have details of this wunder-produkt then please get in touch.

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