Oct 24, 2006
Chemical reactions
The current update of Reactive Reports is now online featuring:
An interview with molecular logician AP de Silva, the Nobel Prize in Chemistry, how a biologically compatible gel could revolutionize surgery and save lives in the emergency room, and a dietary response to Alzheimer’s disease that puts red wine, spicy food and a mediterranean salad squarely on the preventative menu.
Check our latest reactions here.
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